Item 31 - Cook's bill for Rustat's dinner

Identity area

Reference code

JCCA/JCAD/2/2/9/1783/31

Title

Cook's bill for Rustat's dinner

Date(s)

  • 24th April 1783 (Creation)

Level of description

Item

Extent and medium

1 item, paper

Context area

Name of creator

Gurkin, Stephen

Biographical history

Cook at Jesus College between c. 1783 and 1786.

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Immediate source of acquisition or transfer

Content and structure area

Scope and content

A bill for food served at Rustat's dinner, includes: 'salmon 20 d[ozen?] Lobsters' (12s); pigeon pie (2s 6d); 'Ragu'd Veal' (2s); collared pork (3s); tongue (3s); plum pudding (2s 6d); patties (1s 6d); round beef (9s); 3 chickens (5s 6d); pickled salmon (1s 6d); trifle (2s 6d); 'Gemonge' (3s); tartlets (1s 6d); cheesecakes (2s 4d); asparagus (3s); green salad (1s 6d). Total bill amounted to £2 14s 10d, signed by S. Gurkin.

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