Identity area
Reference code
JCCA/JCAD/2/2/9/1769/43
Title
Cook's bill
Date(s)
- 1768-10-20 - 1768-12-17 (Creation)
Level of description
Item
Extent and medium
1 item, paper.
Context area
Name of creator
Biographical history
Archival history
Immediate source of acquisition or transfer
Content and structure area
Scope and content
A bill for food consumed within college, includes: college servants' dinner (10d); 4 beef steaks with pickle for the college servants (2s 8d); mutton pies (6d); 2 fowls and oysters for the servants (2s 6d); beef steaks and 2 tarts (1s 8d); 2 pails (4s). Total bill amounted to 12s 10d, signed by John James.