Identity area
Reference code
Title
Date(s)
- 1912, 1967-1970 (Creation)
Level of description
Extent and medium
1 file paper
Context area
Archival history
Immediate source of acquisition or transfer
Content and structure area
Scope and content
Papers relating to the administration of the College kitchens. Includes printed copy of tariff for Jesus College kitchen listing costs of all different foods created by the kitchen at that date. Also includes notices concerning serving times and arrangements for ordering food in advance, October 1912; Notes relating to the training of apprentices to the kitchen, 1967; Suggested training scheme for training SCR waiters, 1967; Papers concerning the resetting of staff wages, 1967; copies of stock sheets, c. 1970; Papers relating to kitchen staff annual leave, 1970; Papers concerning the purchase of silver plated cutlery and flatware for the College (presumably for general use in Hall), 1968 - 1973; A report on potential improvements to the activities of the catering department of Jesus College Cambridge by Geoffrey Hall, Alfred Eccles and Ian Merrick, 1987;