Item 3 - Administration

Identity area

Reference code

JCCA/JCAD/8/1/3

Title

Administration

Date(s)

  • 1912, 1967-1970 (Creation)

Level of description

Item

Extent and medium

1 file paper

Context area

Archival history

Immediate source of acquisition or transfer

Content and structure area

Scope and content

Papers relating to the administration of the College kitchens. Includes printed copy of tariff for Jesus College kitchen listing costs of all different foods created by the kitchen at that date. Also includes notices concerning serving times and arrangements for ordering food in advance, October 1912; Notes relating to the training of apprentices to the kitchen, 1967; Suggested training scheme for training SCR waiters, 1967; Papers concerning the resetting of staff wages, 1967; copies of stock sheets, c. 1970; Papers relating to kitchen staff annual leave, 1970; Papers concerning the purchase of silver plated cutlery and flatware for the College (presumably for general use in Hall), 1968 - 1973; A report on potential improvements to the activities of the catering department of Jesus College Cambridge by Geoffrey Hall, Alfred Eccles and Ian Merrick, 1987;

Appraisal, destruction and scheduling

Accruals

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Conditions governing reproduction

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    Script of material

      Language and script notes

      Physical characteristics and technical requirements

      Finding aids

      Allied materials area

      Existence and location of originals

      Existence and location of copies

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      Related descriptions

      Notes area

      Alternative identifier(s)

      former reference

      DOM/1/3

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      Description control area

      Description identifier

      Institution identifier

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      Status

      Level of detail

      Dates of creation revision deletion

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          Accession area