Identity area
Reference code
JCCA/JCCS/2/10
Title
Training Meals
Date(s)
- 1937, 1966-1976 (Creation)
Level of description
File
Extent and medium
1 file, paper
Context area
Archival history
Immediate source of acquisition or transfer
Content and structure area
Scope and content
Notes and menus detailing recommended food intake by rowers in preparation for training.