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Pottery

Contained ten sherds, nine of which are from one vessel. The vessel represented by nine sherds (206g) from [001] is in a hard, reduced fabric with common fine to medium sand and sparse voids from plant material. Most of the sherd edges are very fresh showing breakage upon excavation. Five of the sherds refit to form a substantial rim and wall fragment, 15cm high. A slight flaring of the vessel wall at the lower end suggests that the profile is complete almost the base. Wall width is generally 1.1cm. Too little of the rim diameter survives for accurate measurement, but it seems to be 20cm or more. The vessel can be described as a coarseware bowl of 'saucepan pot' type with an upright rim and slack shoulder. The rim profile varies along the sherd, at one end being of a simple rounded form, and at the other being irregularly thickened both internally and externally to give a slightly T-shaped profile. The upper surface of the rim is embellished with fingernail impressions, placed diagonally to give a 'cabled' effect. The outer surface of the pot has a rough feel, and at the shoulder is actually fairly irregularly formed.
The remaining sherd (6g) from [001] is a rim in a hard fabric with common fine to medium sand and sparse medium to coarse chalk. This is a simple upright flat-topped rim with no decoration. In form and fabric the bowl from [001] is characteristic of the later Iron Age (after c. 300 BC) of eastern England.

Pottery

Hard sandy fabric similar to the vessel from [001]. This appears to be a base angle sherd.

Pottery

21 shards, including one Central Gaulish Samian dish dated mid 2nd century AS and four sherds from a Hadham oxidised ware vessel dated mid 3rd-4th century AD. A black slipped dog dish from this context dates to the 2nd-4th century AD and the remaining sherds are also probably of this date range.
Two sherds probably post-Roman are separated.

Pottery

F.06: A mixed context. This contained a sherd of late 18th or early 19th-century creamware (<1g), three sherds of 16th to 17th-century German stoneware (15g), seven sherds of 16th to 17th century glazed redware (29g) and a sherd of 13th to 15th-century brown courseware.

Pottery

F.19: a 16th or 17th century context. <051> contained 13 sherds of plain red coarseware (120g), two sherds of glazed red earthenware (20g), a sherd of Frechen stoneware (10g), a sherd of lead-glazed earthenware (<1g) and two sherds of residual 13th to 15th century grey coarseware (13g). <046> contained three sherds of glazed red earthenware (10g), a sherd of plain red coarseware (3g) and a sherd of residual 13th to 15th century Medieval Ely ware, which has a 14th century floruit (7g).

Pottery

F.07: this contained a sherd of 16th to 17th century glazed red earthenware (66g).

Pottery

Some with green glaze. All Essex Red wares including graffito slip.

Pottery

1 rim sherd. Mostly 14th and one 15th century Red ware

Pottery

[095], F.33: a 16th century or 17th century context. This was dominated by glazed red earthenware (34 sherds, weighing 494g), and also contained a quantity of Frechen stoneware (22 sherds, weighing 574g); three fragments bearing embossed decoration – including portions of two coats of arms – were identified. Also present were five sherds of bichromatic red earthenware (30g), six sherds of Babylon-type lead-glazed earthenware (71g), two sherds of tin-glazed earthenware (4g) and six sherds of plain red coarseware (216g), plus two residual sherds of 15th to 16th century Seigburg stoneware (33g), and two sherds of 13th to 15th century grey coarseware (15g).

Pottery

1 rim decorated with diagonal fingernail slashes. 1 decorated body, 2 body with plaster-like residue on outer sides.
Sixteen sherds come from a single vessel that is smoothed internally as well as externally.

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